Perforated Base for Crispy Bottom Crust – Perforations let direct oven heat reach the crust base from below, delivering the crispy, well-browned bottom that defines great pizza and that a solid pan cannot produce
Better Performance than a Pizza Stone – Delivers comparable crispy crust without the weight, preheating time or cracking risk of a thick pizza stone — ready to use from room temperature to a 500 F oven in minutes
Even Heat Distribution Edge to Edge – Aluminized steel conducts heat uniformly across the entire pan, ensuring consistent browning from the crust center to the outer edge on every pizza you bake
A Must-Have Gift for Home Pizza Makers – An essential and well-appreciated gift for pizza enthusiasts who want professional crust results from a home oven without expensive stone or steel baking equipment
Reviews
There are no reviews yet.
Be the first to review “Sur La Table Porcelain Sugar Bowl with Lid and Serving Spoon, White” Cancel reply
Reviews
There are no reviews yet.