European Beechwood for Hardness and Durability – Close-grained European beech is harder and more stain-resistant than pine or bamboo, withstanding years of daily stirring, folding and scraping without splitting, softening or deeply absorbing pigments
Gentle on All Cookware Surfaces – The smooth, rounded bowl edge is safe for nonstick, enameled, stainless steel and cast iron cookware without scratching surfaces or leaving wood fibers in your food or sauce
14-Inch Length for Deep Pot Reach – The 14-inch handle reaches safely into stockpots, Dutch ovens and tall saucepans with your hand comfortably away from hot steam, splatter and burner heat
Naturally Hygienic and Flavor-Neutral – Beechwood's tight, closed grain stays hygienic and resists flavor transfer from garlic, onion and spices, keeping the spoon hygienic and taste-neutral through regular daily use
Classic German Craftsmanship – Beechwood cooking spoons have been made in Germany for centuries — a timeless, well-proven kitchen tool with the weight, balance and surface quality of long-refined craft
Reviews
There are no reviews yet.
Be the first to review “Sur La Table Beechwood Cooking Spoon, 14 in, German Beechwood Spoon for Stirring, Folding and Serving Across All Cookware, 14 in(Tan)” Cancel reply
Reviews
There are no reviews yet.